Edit 25/04/2017: Enlightened Cuisine is immediately rebranded as Vegie Kitchen.
Mike as well as Jo typically part each other's meals whenever they swallow out but negotiations became far to a greater extent than complex (albeit to a greater extent than polite) when they joined Michael as well as I for dinner at Enlightened Cuisine. Each individually wanting to possess equally many dishes equally possible, our best strategy had to move a grouping ordering consensus. We eventually got there, with the aid of a pot of tea as well as about patient hold off staff.
Mike as well as Jo typically part each other's meals whenever they swallow out but negotiations became far to a greater extent than complex (albeit to a greater extent than polite) when they joined Michael as well as I for dinner at Enlightened Cuisine. Each individually wanting to possess equally many dishes equally possible, our best strategy had to move a grouping ordering consensus. We eventually got there, with the aid of a pot of tea as well as about patient hold off staff.
The commencement dish to larn inwards was sweetness corn soup for Jo ($5.50). Carrying tiny tofu cubes as well as shredded mock chicken, she was quite happy with this i as well as the residuum of us enjoyed a gustatory modality too.
Lettuce cups ($4.50 each) offered about overnice crunch, though the flavor was weak as well as salty.
Mike's curry puffs ($4.50 for two) weren't quite what he'd hoped, either. Though he was expecting puffy Indian-style samosas, these turned out to move minor but dense triangles of filo-style pastry. They at to the lowest degree had a pleasantly spicy vegetable filling. Lamyong-style pieces) were accompanied past times enough of cheery vegetable chunks as well as almost equally many whole dried chillis! Michael's convictions were well-founded, with this dish beingness i of the night's best.
The plum sauce duck ($16.90) was pop too, maintaining its crispness nether a lite but syrupy sweetness sauce.
Jo as well as I agreed that about nostalgic lemon chicken ($16.90) was a must. The sauce was impressively acidic as well as naturally hued; unfortunately the chicken was stodgy, almost glutinous inwards a too-thick batter. recommended past times Lisa. It did indeed possess got a overnice boot to it, as well as the eggplant was at optimum melt-in-the-mouth texture. Also along for the ride were tofu chunks as well as to a greater extent than mock meat.
Though Jo had staked a claim on deep-fried ice-cream early on inwards the evening, none of us could larn by with the idea of it afterwards such a feast. Even sharing alongside a group, it seems impossible to sample the Enlightened Cuisine carte to amount satisfaction!
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