Michael mentioned that Port Fairy seems to convey a high density of Good Food Guide-hatted restaurants for a province town as well as afterwards having such a lovely experience at Beechworth's Provenance, nosotros made certain to develop aside to a greater extent than or less fourth dimension as well as coin to plow over 1 of them a go. Merrijig Inn took our fancy, based on an my sushi fondness vs the wakame dish at Provenance) but this hitting only the correct banking corporation complaint for me - subtle saltiness, to a greater extent than or less compaction from the samphire as well as a gentle herbiness. No rubbery textures at all!
boisterous bunches we've been eating at home! But it was the apple, to a greater extent than or less roasted to a greater extent than or less pureed, that had Michael moaning amongst appreciation. I intend of beetroot equally to a greater extent than of a wintertime vegetable, but to a greater extent than or less low-cal touches ensured this wasn't equally good heavy on a warm night.
Glancing a neighbouring tabular array as well as looking straightaway at the bill of fare online, I tin dismiss watch that the vegetarian bill of fare has been created nearly independently of the touchstone tasting bill of fare - exclusively the beetroot dish looks similar it powerfulness endure a 'same, but without the meat' imitation. Even improve - it's $30 cheaper per somebody than the omni version! The exclusively drawback is that nosotros weren't offered a develop of matching wines (these are available amongst the touchstone tasting menu).
I don't know if or when we'll honour ourselves eating extravagantly at Port Fairy again, but if nosotros did I'd honour it difficult to select 1 of the other hatted restaurants over a repeat see to the Merrijig Inn.
Address: 1 Campbell St, Port Fairy
Ph: 5568 2324
Fully licensed
Price: vegetarian tasting bill of fare $75 per person
Website: www.merrijiginn.com
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